Here's a montage of photos from the sold out 3rd annual Sunday Supper - an enormous, family-style dinner in the 400 foot concourse of Chelsea Market. 250 guests were seated at three long tables, and were served by some of our country's finest chefs, including Bill Telepan, Mary Cleaver, Jacques Torres, Masaharu Morimoto, and Sarabeth Levine, among many others.
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