If you haven't already, go pick up a copy of Edible Manhattan's Oct/Nov Travel Issue. From Zak Pelaccio's culinary journey to Malaysia, to a great profile on rhum agricole - a delicious spirit made from fresh sugarcane in the West Indies - the Edible travel issue's got something for everyone. Tearsheets below, along with a few additional images from my shoots with Jim Meehan (PDT, East Village), Flavien Desoblin (Brandy Library, Tribeca), Matt Piacentini ('Inoteca / The Beagle), Maria Loi ("The Greek Martha Stewart"), Josh Levin (Kaia Wine Bar, UES) and Jesse Salazar (Union Square Wines & Spirits).
